Robotics
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Rademaker Bakery Robotics automates labour-intensive handling and assembly processes within bakery production lines. Purpose-designed robotic systems can handle, place and assemble dough products and ingredients while integrating directly with the wider production process. Application-specific grippers, vision systems and controls enable accurate handling of both delicate products and complex product designs.
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- Automates repetitive and labour-intensive product-handling processes.
- Robotics can be fully integrated into the main Rademaker production line.
- Suitable for handling dough products as well as ingredients such as fruit, sausages and chocolate.
- Applications include placement of fixed fillings, placement of soft fillings and product assembly/design.
- Single-pick, multi-pick and group-pick gripper configurations are available.
- Quick-change gripper systems support production flexibility and product changeovers.
- Grippers, tooling and vision systems are developed specifically around food-processing applications.
- Integration with the line HMI allows robotic functions to become part of the overall production control system.
For more detailed information or brochures about this equipment, please contact our team.
