Dosing Systems
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AliMec dosing systems provide accurate, automated depositing for cookies, éclairs, puffs, cakes and other bakery products. Independent metering pumps and servo-driven controls enable precise dosing while allowing recipes, shapes and deposited quantities to be adjusted. Different heads, nozzles and movement configurations can be selected to suit the required product and production process.
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Dosing principle Independent gear-pump metering Drive Servomotors Controls PLC with automatic storage of production data and recipes Depositing heads Single or double-head configuration Head movement Optional X-Y two-axis movement Nozzles Interchangeable nozzles, including rotating nozzles Cookie processing Optional interchangeable servo-driven wire-cut device Dry ingredient application Optional targeted ingredient dispenser -
- Independent gear pumps provide accurate and repeatable product dosing.
- Suitable for poured and wire-cut cookies, éclairs and puffs.
- Servo-driven operation provides precise control across a wide adjustment range.
- Double-head configurations allow two-colour depositing.
- A broad range of interchangeable nozzles is available, including rotating nozzles.
- Two-axis X-Y head movement enables more complex deposited shapes.
- Production heads can be extracted onto a side trolley for easier cleaning.
- Dry ingredient dispensers can be incorporated for targeted application of ingredients such as sugar and chocolate chips.
For more detailed information or brochures about this equipment, please contact our team.
