bakery combinations

Equipment

Proven equipment from world-leading bakery manufacturers, specified for your products, operation and team.

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  • Tecnopool
  • Rademaker
  • Sancassiano
  • Technosilos
  • Mecatherm
  • Niverplast
  • Kortlever
  • Alimec
  • Hengel
  • Ferneto
  • MIWE
  • Koenig
overview

Bakery Combinations supplies a comprehensive range of commercial bakery equipment from globally recognised manufacturers.

From mixing and dough processing through to baking, cooling, slicing and packaging, our solutions are carefully selected to help bakeries improve productivity, maintain quality, and support future growth.

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Ingredient Storage and Handling
Mixing
Dough Make-Up and Forming
Product Lines
Baking
Slicing and Bagging
Cooling, Freezing and Storage
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  • Alimec | Industrial Decorating Systems AliMec decorating systems automate the application of consistent decorative finishes to bakery products.
  • Alimec | Industrial Dosing Systems AliMec dosing systems provide accurate, automated depositing for cookies, éclairs, puffs, cakes and other bakery products.
  • Alimec | Industrial Injecting Systems AliMec injecting systems automate the filling of poured and leavened bakery products including muffins, cakes, croissants, donuts and panettone.
  • Alimec | Industrial Topping Systems AliMec topping systems automate the accurate application of sauces, cheese, meats, vegetables, spices and other ingredients onto products such as pizza.
  • MIWE | Artisan MIWE orbit Rack Oven The MIWE orbit is a compact convection rack oven designed for bakeries that need versatile rack baking within a relatively small footprint.
  • MIWE | Artisan MIWE roll-in e+ 3.0 Rack Oven The MIWE roll-in e+ 3.0 is a high-performance convection rack oven designed for consistent production across a wide range of bakery products.
  • MIWE | Artisan MIWE thermo-static Rack Oven The MIWE thermo-static is a thermal-oil rack oven designed for bakeries that require gentle, even heat and a highly repeatable baking climate.
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Frequently asked questions

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bakery equipment or
our process?

Here are some of the most common questions from our customers.

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Bakery’s Needs.

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