-
The Koenig Artisan SFC is a compact dough sheeting line designed for bakeries producing a wide variety of square, angular and decoratively shaped products from sheeted dough. Dough is gently formed and calibrated before longitudinal cutting, guillotine cutting and stamping create the required product shape. Interchangeable tools and optional seeding equipment allow a broad product range from a compact production platform.
-
Dough throughput Up to 300 kg/hour Dough sheet width 165 mm Dough sheet height 12-32 mm, depending on dough Stored programs Up to 50 Cutting and forming Longitudinal cutting unit, guillotine and forming/decorating stamp Optional finishing Humidification and seeding unit -
- Compact entry-level dough sheeting solution with a strong focus on product variety.
- Wide feed belt supports convenient and consistent dough feeding.
- Adjustable flour dusters provide even flour application to the dough sheet.
- Synchronized calibration ledges create a consistent dough sheet before cutting.
- Guillotine and interchangeable forming and decorating stamps support numerous product shapes.
- Innovative vibrating strips assist with reliable product handling.
- Optional humidification and seeding equipment can be integrated into the line.
- Touch-panel operation with pictograms and stored programs supports quick setup and repeatable production.
Brochures
- Artisan SFC brochure
Downloading as .
Request a quote
Artisan SFC
Tell us a little about your bakery and we will come back to you with pricing, lead times and the right configuration.
Brochure download
Brochure
Enter your email address to download the brochure.
equipment
Interested in sheeting & laminating?
Here's more equipment that will help.
Frequently asked questions
Have questions about
Have questions about
bakery equipment or
our process?
Here are some of the most common questions from our customers.
-
Yes, we specialise in turnkey projects, be that a completely new facility or a new production line in an existing bakery environment.
-
Yes, and our support is no different than for turnkey solutions. Our standalone equipment is still designed for your specific needs, even if placed into an existing bakery environment.
-
We provide tailored bakery equipment solutions for craft, wholesale and industrial bakeries, working as exclusive agents for world-leading manufacturers rather than resellers. From strategy and equipment sourcing to project management, logistics, installation and ongoing after-sales support, we’re with you every step of the way.
-
Yes, we offer lifetime support for any equipment purchased through Bakery Combinations. We offer warranty and have our in-house service and engineering teams to look after any breakdown or maintenance support, together with our spare parts department.
get in touch
Let’s Discuss Your
Let’s Discuss Your
Bakery’s Needs.
Tell us more and our team will help you identify the right equipment or custom solution.
Already running one of our machines? Tell us which one and we will have a technician call you back within one business day.