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The Koenig Artisan SFE EC is a compact dough sheeting line developed for efficient production of grain rolls and other soft dough products. An endless dough sheet is formed without edge trim, allowing the full dough volume to be used before products are cut, stamped, seeded or rounded. The Easy Clean design combines a small footprint with high accessibility and simple product changeovers for commercial production.
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Hopper volume 60 litres Dough sheet width 40-240 mm Dough sheet thickness 10-19 mm, depending on dough Maximum output Up to 9,000 pieces/hour in six-row operation Maximum dough throughput Up to 600 kg/hour Dough yield range TA 155-175, depending on dough Machine dimensions (L x W x H) 4,714 x 1,940 x 2,865 mm, including setting device Electrical connected load Approx. 6 kW Machine weight Approx. 1,700 kg Ground clearance At least 230 mm -
- Processes grain-roll doughs through to softer doughs with gentle dough-sheet formation.
- Edge-free dough-sheet production enables utilisation of the full dough volume without residual trim.
- Interchangeable cutting and stamping tools support triangular, square, diamond and other shapes.
- Stamping and cutting can be completed in a single step.
- Integrated inline seeding can apply seeds directly in the line with reduced ingredient loss.
- Optional cup rounding station with greasing device extends production to round and rose-roll products.
- High-frequency ultrasonic cutting provides clean and consistent cutting results.
- Easy Clean construction provides open access, tool-free product changes and improved visibility for cleaning.
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- Artisan SFE EC brochure
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Artisan SFE EC
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Yes, we specialise in turnkey projects, be that a completely new facility or a new production line in an existing bakery environment.
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Yes, and our support is no different than for turnkey solutions. Our standalone equipment is still designed for your specific needs, even if placed into an existing bakery environment.
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We provide tailored bakery equipment solutions for craft, wholesale and industrial bakeries, working as exclusive agents for world-leading manufacturers rather than resellers. From strategy and equipment sourcing to project management, logistics, installation and ongoing after-sales support, we’re with you every step of the way.
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Yes, we offer lifetime support for any equipment purchased through Bakery Combinations. We offer warranty and have our in-house service and engineering teams to look after any breakdown or maintenance support, together with our spare parts department.
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