bakery combinations

Equipment

Proven equipment from world-leading bakery manufacturers, specified for your products, operation and team.

Get in touch Our equipment
  • Tecnopool
  • Rademaker
  • Sancassiano
  • Technosilos
  • Mecatherm
  • Niverplast
  • Kortlever
  • Alimec
  • Hengel
  • Ferneto
  • MIWE
  • Koenig
overview

Bakery Combinations supplies a comprehensive range of commercial bakery equipment from globally recognised manufacturers.

From mixing and dough processing through to baking, cooling, slicing and packaging, our solutions are carefully selected to help bakeries improve productivity, maintain quality, and support future growth.

Get in touch

Filters

Ingredient Storage and Handling
Mixing
Dough Make-Up and Forming
Product Lines
Baking
Slicing and Bagging
Cooling, Freezing and Storage
Reset
Clear filters
Industry: Artisan Remove filter Clear All
  • Koenig | Artisan Mini Rex Futura The Koenig Mini Rex Futura is a compact two-row dough divider and rounder designed for bakeries requiring broad weight flexibility at outputs…
  • Koenig | Artisan Mini Rex Multi The Koenig Mini Rex Multi is a compact divider and rounder designed for an exceptionally broad range of dough-piece weights.
  • Koenig | Artisan Classic Rex Futura The Koenig Classic Rex Futura is a fully automatic dough divider and rounder designed for medium-capacity production across an extended weight range.
  • Koenig | Artisan Ceres 2.2 The Koenig Ceres 2.2 is a gravity-based dough divider designed for gentle, weight-accurate production across a wide variety of breads.
  • Ferneto | Artisan Tabletop Dough Sheeter LSA The Ferneto LSA is a compact tabletop dough sheeter for bakeries and pastry operations where floor space is limited.
  • Ferneto | Artisan Dough Sheeter LMA The Ferneto LMA is a freestanding dough sheeter for artisan bakery and pastry production across a broad range of dough types.
  • Ferneto | Artisan Dough Sheeter LMR The Ferneto LMR is a heavy-duty dough sheeter for semi-industrial bakery and pastry production.
  • Ferneto | Artisan Automatic Dough Sheeter LMI The Ferneto LMI is an automatic dough sheeter designed to make high-volume sheeting more repeatable and less dependent on manual intervention.
  • Koenig | Artisan Artisan SFC The Koenig Artisan SFC is a compact dough sheeting line designed for bakeries producing a wide variety of square, angular and decoratively shaped…
  • Koenig | Artisan Artisan SFE EC The Koenig Artisan SFE EC is a compact dough sheeting line developed for efficient production of grain rolls and other soft dough products.
  • Koenig | Artisan Artisan SFM EC The Koenig Artisan SFM EC is a high-capacity dough sheeting system for medium-sized bakeries processing both fine- and open-pored doughs.
  • Ferneto | Artisan Pie Tart Press PMF The Ferneto PMF Pie Tart Press automates the moulding of pastry dough directly into tins or foils.
  • Ferneto | Artisan Pie Tart Press PTF The Ferneto PTF is an industrial pie and tart press for forming circular pastry products directly in their moulds.
  • Ferneto | Artisan Dough Extruder EMA The Ferneto EMA Dough Extruder automates the forming of dough and other suitable food masses into repeatable shapes.
  • Ferneto | Artisan Industrial Tart Line LTI The Ferneto LTI is a customised industrial line for automated pie and tart forming.
Back To Top
Frequently asked questions

Have questions about
bakery equipment or
our process?

Here are some of the most common questions from our customers.

Get in touch
get in touch

Let’s Discuss Your
Bakery’s Needs.

Tell us more and our team will help you identify the right equipment or custom solution.